Wild Horses Feast on Ripe Persimmons in North Carolina’s Outer Banks

Wild Horses Enjoy Seasonal Treats on North Carolina’s Outer Banks

In the charming community of Corolla, North Carolina, something delightful is happening in nature. The wild horses that roam the barrier islands are soaking up the fall season, and they’ve recently been spotted enjoying an unusual treat: persimmons! The Corolla Wild Horse Fund, an organization dedicated to preserving this unique herd, stepped in to shed light on why these magnificent animals are munching on trees rather than grazing on grasses.

Sweet Persimmons in Season

According to the Corolla Wild Horse Fund, persimmons are at the height of their ripeness right now. You might have noticed the vibrant orange fruit hanging from the trees as you stroll through the region. “This time of year, the fruit is ripe and sweet,” the fund shared in a friendly post on social media. It’s a sight to see these wild Bankers elegantly reaching up for the dangling clusters, pressing their noses into the branches as they savor the juicy goodness.

These wild horses have developed some fascinating habits when it comes to seasonal foraging. Video footage circulated by the fund captures the horses lingering under the persimmon trees, clearly in their element as they feast on this delectable fruit. This behavior is a great reminder of how resourceful these gentle giants can be. They certainly know how to enjoy nature’s harvest!

A Glimpse into the Past

Many are curious about how these wild horses came to call the Outer Banks home. It’s believed they were introduced by Spanish explorers back in the 1500s. Since then, they have adapted remarkably to survive in their coastal habitat. Their diet has evolved to include not just grass, but also sea oats, coastal grasses, acorns, persimmons, and other local vegetation. These seasonal treats are just one part of what makes living on the Outer Banks so special for these beautiful creatures.

Understanding Persimmons

If you’re not familiar with persimmons, you might be surprised to learn that these fruits can be quite different depending on their ripeness. Will Cook, a plant ecology researcher at Duke University, explains that ripe persimmons are “sticky sweet,” while unripe ones can be extremely astringent and unpleasant to eat. This duality emphasizes the importance of timing when it comes to foraging.

Protecting the Wild Horses

The Corolla Wild Horse Fund is a passionate advocate for this special group of about 100 wild horses. Its efforts not only include caring for the animals, but actively helping those that might be injured or sick. They have a horse farm dedicated to providing a safe haven for horses that can no longer thrive in the wild.

A Bright Spot after Tropical Storm Helene

The Outer Banks recently avoided the major flooding that struck other parts of the state following Tropical Storm Helene. It’s a relief for local residents and observers, as well as for the wild horses who roam the islands. This location is offering a beautiful setting for the horses to forage naturally and continue enjoying their seasonal feast amidst the changing weather.

Conclusion

As the sweet yellow-orange of persimmons blankets the North Carolina landscape, the wild horses of the Outer Banks remind us of the simple joys of nature. Their clever adaptation to seasonal changes and their whimsical foraging habits bring a little magic to our lives. So if you find yourself wandering through Corolla, take a moment to appreciate these beautiful animals and their delicious treats. Perhaps you’ll even spot them having a little snack up in the trees!